My master plan is
finally unfolding (insert evil laughter). My garden plan is ready! I took all
the mandatory vegetables listed in Practical Self sufficiency and made a scheme
to remind me when to sow, when to plant and when to harvest. The list is as
follows:
- Red beets (lovely for juicing)
- Garden peas
- Broccoli
- Brusselsprouts (a household favorite)
- Carrots
- Celeriac
- Summer squash (tried these last year with huge success!)
- Curly kale
- Leeks
- Garlic (I already planted some last fall)
- Parsnip
- Peas
- Radishes (foolproof, if all else fails, we will eat radishes)
- Rhubarb (hopefully I can get this from a friend)
- French beans
- Lettuce
- Spinach
- Tomatoes (must remember to buy this as a grown plant, never had much luck with homegrown ones)
Whew that’s a lot.
Remember when I said I would take it slow? Well I guess that’s out the door
then.
Okay to protect myself from massif failure feelings, I am taking this on as an
experiment. I’m only going to plant one of each for the big ones like curly kale.
I will put them in individual containers. The smaller things like carrots will
be put together in a big container. When they fail, I will hopefully know why,
or else conclude I suck at growing them and try something else next year.
Now all I
have to do is go out and buy seeds to start my plants. Which vegetables will
you be growing this year?
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